Ideal for seasoned users seeking a portable, euphoric experience with a functional twist. Mushroom vaporizers change mushroom extracts into vapor you can breathe in. Unlike edibles that need to pass ...

Kanlaon Volcano on Negros island had one volcanic earthquake and emitted 3,078 tonnes of sulfur dioxide on Friday, the Philippine Institute of Volcanology and Seismology (PHIVOLCS) said. In its ...

The Town of Canandaigua is asking residents to avoid a common but harmful landscaping mistake known as “volcano mulching,” where mulch is piled high against the trunk of trees. The practice, often ...

Now there’s a laser vape. Meet Luminary’s The Beam, a handheld, pocket-sized vaporizer that uses a class-1 laser you can actually see to heat weed extracts. I thought for sure it was a gimmick.

By identifying this sharp, volatile-rich cap beneath Yellowstone, Schmandt’s team has established a new benchmark for monitoring the volcano’s activity. Future research could attempt to detect any ...

MANILA, Philippines — The Philippine Institute of Volcanology and Seismology raised the status of Kanlaon Volcano on Negros Island to Alert Level 3 after its explosive eruption on Dec. 9 ...

Scientists with the Alaska Volcano Observatory have said that Mount Spurr, a volcano located roughly 80 miles from Anchorage, is likely to erupt in the coming weeks or months based on elevated ...

ANCHORAGE, Alaska – Scientists provided an update Thursday on the chances of an eruption of the Mount Spurr volcano in Alaska, a situation being closely monitored by officials in Anchorage ...

Scientists said “episode 18” of Kilauea volcano’s ongoing eruption began and ended Wednesday night, with a lava flow that lasted about an hour and 20 minutes. The Hawaiian Volcano ...

New Zealand officials have raised the alert code for the offshore volcano Whakaari/White Island, which is emitting large steam and gas plumes containing more ash. The island, situated off the east ...

We independently review everything we recommend. We may make money from the links on our site. Learn more› By Alexander Aciman Alexander Aciman is an editor who has written about pasta-making ...