There's a surprising variety of seasonings from around the world that can give your cooking routine a flavorful shake-up and perhaps become your new favorite.

Today, on International Hummus Day, why not elevate your hummus game with a homemade version that’s as fresh as it is ...

No idea where to start in the spice aisle? Here are the basic building blocks of any pantry's spice rack. Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants ...

Love it or hate it, Spam has developed a cult following of epic proportions. From Spam musubi to fried rice, these Spam ...

These Kentucky Derby food and drink recipe ideas are going to make your Derby Day party one for the record books. Don't ...

Cayenne pepper is globally acclaimed for its powerful, zesty flavor and is a core ingredient in many international dishes. Its wide range of health offerings, which have been recognized for ...

Clementine Haxby is a chef, recipe developer ... and toasted furikake seeds Related stories Place your sesame seeds into a dry pan and place over a medium heat, swirling the pan constantly ...

Sunflower seeds make for a versatile and nutritious addition to several dishes. They lend a delightful crunch as well as a subtle nutty flavor, which can take a variety of recipes to the next level.