The Poultry Science Association recognized two faculty members and two former students of the Department of Poultry Science.

The Poultry Science Association recognized two faculty members and two former students of the Department of Poultry Science.

Record-high cattle prices, unpredictable weather patterns and floods on the agenda of the 71st annual Texas A&M Beef Cattle Short Course ...

Texas’ timber industry continues to generate a significant economic impact, according to a Texas A&M AgriLife Extension Service expert.

Understanding the importance of staying hydrated all summer long. AgriLife Extension expert gives tips and tricks on how to beat the heat.

Scientists at Texas A&M AgriLife Research and Baylor College of Medicine have sequenced the genome of the disease-spreading soft tick.

Gerald Smith, Ph.D., Texas A&M AgriLife Research plant breeder, breeds forages for consumption by livestock around the world.

Three Texas A&M AgriLife Research scientists in the Department of Animal Science earned top American Society of Animal Scientists honors ...

At Texas A&M AgriLife Research, a new branch of brain science is blooming at the molecular scale — with nanoflowers.

Russell Cross, Ph.D., senior professor, Department of Animal Science, retires after almost six decades in meat science and food safety.

A study from Texas A&M University reveals that hospital rooms designed with natural elements — like indoor plants, green décor and views of green nature — significantly enhance relaxation and mental ...

Uncharacteristically wet weather this year has left many producers across the state with a growing weed problem.