Since its inception in 2018, Katy Asian Town has transformed into a culinary hub, where diners can spend all day exploring flavors that span across Asia, from Japanese and Chinese to Vietnamese and ...

Tristen Epps was already a rising force in Houston’s culinary scene, and now the James Beard semifinalist has even more accolades under his belt. Judges of the reality television cooking competition ...

3 Houston Restaurants to Try This Weekend: June 6 Where to go for bar food that doesn’t disappoint, one of Houston’s best defining new restaurants, and a restaurant that’ll make you feel proud to be a ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. This ...

The Texas Michelin-Recognized Sommelier Who Is Allergic to Wine Steven McDonald of Pappas Bros. Steakhouse talks fine wine, engaging younger drinkers, and how he navigates the job with a wine allergy ...

3 Houston Restaurants to Try This Weekend: May 30 Where to go for Detroit-style pizza, a cinematic experience, and a seafood dinner that’s worth the splurge ...

Where to Go for a Live Tuna Breakdown — and the Freshest Sushi Possible — in Houston Put these displays of tuna butchery and extremely fresh sushi meals on your calendar ...

Hospitality Workers Demand Higher Wages as Houston Tourism Booms Members of the union Unite Here Local 23 are helping Houston workers fight for a $23 minimum wage ...

3 Houston Restaurants to Try This Weekend: May 1 Start the weekend with tapas in Montrose, and spend Saturday at this Mexican cafe and restaurant. Sweeten up the weekend with ube treats ...

Choctaw chef David Skinner is helping define Native American cuisine, with traditional takes on tanchi labona, clever uses of corn, and an ever-evolving mole negra that predates the tasting menu ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. I ...

After working behind the scenes at some of Houston’s best restaurants and hosting pop-ups around town, chef Nick Wong is back, this time at the forefront of his own restaurant. The UB Preserv veteran ...